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Lime Curd

Lime Curd

Our house made, small batch, lime curd is produced using our Yarramanda Farm eggs and locally sourced limes from Rutherglen. 

 

Suggestions for use: on hot toast, pop onto scones, drizzle on pancakes, dollop onto icecream or straight from the jar with a spoon!

 

Contains: Lime zest and lime juice, whole eggs, sugar, salt, butter.

 

190g jar.

    $12.00Price
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